The decision clears the way for the first cultured fish to join the small but growing alternative protein market Wildtype's lab-grown salmon is now being sold at Kann, a Haitian restaurant in Portland, Oregon. Wildtype via Instagram While lab-grown chicken has been legal in certain U.S. states for a couple of years, the Food and Drug Administration (FDA) has just approved the first cultured fish for entry into the alternative protein club: salmon produced by the food tech company Wildtype. On Ma...